Friday, September 18, 2009

Crock Pot Apple Butter


Apple Butter is so easy to make, why not make up a batch in your crock pot this fall? Store your apple butter in the refrigerator, or freeze in air-tight plastic containers (leave about 1/4 inch of space between apple butter and top of container).

You will need:
3 quarts apples, peeled, cored and sliced thin
2 teaspoons ground cinnamon
3 cups of sugar
1/2 teaspoon ground cloves

Place your apples in a 5-quart crock pot.
With heat set to high, let apples cook overnight.
The following morning, add sugar, ground cinnamon and ground cloves.
Turn the heat to low setting and allow to cook for 8 to 12 hours.
Ready! Eat!


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