Cheese Ball with Sesame Seeds

• My cheese ball with sesame seeds and assorted crackers is a good appetizer to serve with wine to your guests - and little fuss to prepare.

Ingredients:

• 2 (8 ounce) packages cream cheese, softened
• 1 cup crumbled blue cheese
• 1 cup shredded sharp Cheddar cheese
• 1/4 cup onion, finely chopped
• 1 tablespoon tabasco sauce
• 1 tablespoon Worcestershire sauce
• 1 cup toasted sesame seeds

Directions:

• In a bowl, combine the cream cheese, blue cheese, Cheddar cheese, onion, tabasco sauce and Worcestershire sauce. Shape into a ball and wrap in saran wrap; place in refrigerator at least 4 hours.
• When cheese ball is firm, spread toasted sunflower seeds on a baking sheet; roll cheese ball until coated well.
• That's it -- ready to serve with your favorite crackers
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• The next day, gather the cream cheese mixture into a ball. Spread the walnuts out on a dinner plate. Roll the cheese ball in nuts until coated. Refrigerate or serve immediately.